Electrolux Broiler Pan

This broiler insert is the oven pan insert that sits under the broiler burner to catch drips and help direct heat for even browning. It restores a stable cooking surface and keeps the broiler area cleaner. What it does:

• Holds food and catches grease and drips during broiling to prevent mess and flare-ups
• Directs heat from the broiler for consistent browning and searing
• Replaces damaged, warped, or corroded inserts that cause uneven cooking
• Helps prevent food from falling into the burner area

• One broiler insert

• Disconnect power to the appliance and allow the oven to cool completely before servicing
• Remove oven racks and slide the old insert out; position the new insert so it seats securely in the broiler cavity
• Wear heat-resistant gloves when testing the broiler after installation and inspect for proper fit before use
• Do not modify the part; use only as designed for the oven broiler assembly

Broiler pan for electric and gas ranges. Installs in oven cavity for broiling. Replace if cracked, warped, rusted, or heavily stained beyond cleaning.

Oven broiler pan catches drippings and supports food during broiling. Replace this pan if yours is warped, damaged, or missing for safe cooking and easier cleanup.